The purple Filipino favourite is being tipped as one of this year’s hottest ingredients – but will the nation’s farmers be able to meet demand?
Category: Features
Features
All of the restaurants at Atlantis The Royal
A host of big name international chefs will be opening their doors inside The Palm’s newest luxury hotel…
8 of Dubai’s most luxurious pasta dishes
From truffle to turbot and artichoke to amberjack, Dubai’s Italian kitchens are sending out some seriously high end plates of pasta…
The Chinese New Year celebrations you need to book now
These eateries across Dubai and Abu Dhabi will be welcoming the Year of the Rabbit in style
9 podcasts for the food obsessed
Can the experience of eating ever adequately be summed up in audio form? These popular pods are giving it a very good go…
Meet Josette, the iconic French muse bringing a taste of Paris to DIFC
Partner content: Orange Hospitality’s newest restaurant and entertainment destination will open in January
Saudi’s Prince Khaled on the future of vegan food and alternative proteins
The Middle East’s plant-based pioneers are out to prove that a vegan diet is for life, not just for Veganuary
All the new restaurants in DIFC
Already toured the high-end eateries of Dubai’s favourite culinary hotspot? These recent arrivals will freshen things up
7 lean, clean and green plant-based cookbooks for 2023
These recipe releases will help you up your plant intake and reduce your food waste over the coming 12 months, without compromising on taste
The ultimate top ten food trends to expect in 2023
How will we eat over the coming year? We’ve scoured predictions from across the globe to set out our expectations for the UAE food scene…
